Akshita M. Bhanj Deo
Entrepreneur & Erstwhile Royal of Mayurbhanj
She introduces herself as a storyteller, explorer, and the custodian of the culture of her region.
the muses of moi have a view of the wider world and how they move through it while appreciating quality, wearability, and ease. each of them is discerning, emotional, secure, and passionate about fashion, style, music, and the luxury of handcrafted.
She introduces herself as a storyteller, explorer, and the custodian of the culture of her region.
She introduces herself as a Fashion Features Director at Vogue India, but she is also someone who loves Poetry and Art.
She introduces a travel and lifestyle expert and the CEO and founder of the award-winning editorial travel platform Fathom.
She introduces herself as a believer in the power of the written word to expand our view of humanity and to inspire us to make change.
She introduces herself as a creative consultant, travel writer, reader, book designer, and occasional travel editor.
She introduces herself as a craft, textiles, architecture, classical music, food, and especially its diversities lover.
She introduces a visual designer, art director and illustrator based in New York.
She introduces herself as the founder of Anthem, a creative agency; and founder/CMO of Food Talk India.
She introduces herself as the founder and curator at Bougainvillea Gallery and someone who is constantly guided by attention to detail and value for aesthetics.
She introduces herself as a visual person always searching for beauty and balance, whatever the context.
She introduces herself as someone passionate about jewelry and art, considering them to be an important form of self-expression.
She introduces herself as a remedial therapist by qualification who works with children.
She introduces herself as a lover of art and craftsmanship. She believes a fine piece of jewelry is a form of art and self expression.
They introduce themselves as lovers of everything handmade that connects them to their roots and showcases Indian craft and techniques.
She introduces herself as partner at Kings Restaurant in NYC and a wine lover.